Advanced planning in fresh food industries integrating shelf life into production planning
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| Main Author: | |
|---|---|
| Corporate Author: | |
| Language: | English |
| Subjects: | |
| Online Access: | Link to e-book |
| Physical Description: | xiv, 240 pages : illustrations ; 24 cm |
| Bibliography: | Includes bibliographical references (pages [217]-240). |
| Published: |
Heidelberg ; New York :
Physica-Verlag,
2005.
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| ISBN: | 9783790816464 3790816469 |