Advanced planning in fresh food industries integrating shelf life into production planning
Saved in:
| Main Author: | |
|---|---|
| Corporate Author: | |
| Language: | English |
| Subjects: | |
| Online Access: | Link to e-book |
| Physical Description: | xiv, 240 pages : illustrations ; 24 cm |
| Bibliography: | Includes bibliographical references (pages [217]-240). |
| Published: |
Heidelberg ; New York :
Physica-Verlag,
2005.
|
| ISBN: | 9783790816464 3790816469 |
| LEADER | 02111cam a2200481Ia 4500 | ||
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| 050 | 1 | 4 | |a TS176 |b .L886 2005eb |
| 100 | 1 | |a Lütke Entrup, Matthias. | |
| 245 | 1 | 0 | |a Advanced planning in fresh food industries |h [electronic resource] : |b integrating shelf life into production planning / |c Matthias Lütke Entrup. |
| 264 | 1 | |a Heidelberg ; |a New York : |b Physica-Verlag, |c 2005. | |
| 300 | |a xiv, 240 pages : |b illustrations ; |c 24 cm | ||
| 336 | |a text |b txt |2 rdacontent | ||
| 337 | |a computer |b c |2 rdamedia | ||
| 338 | |a online resource |b cr |2 rdacarrier | ||
| 533 | |a Electronic reproduction. |b New York : |c Springer, |d 2008. |n Mode of access: World Wide Web. |n System requirements: Web browser. |n Title from title screen (viewed on Oct. 10, 2008). |n Access may be restricted to users at subscribing institutions. | ||
| 502 | |a Thesis (Ph. D.)--Technische Universität, Berlin. | ||
| 504 | |a Includes bibliographical references (pages [217]-240). | ||
| 596 | |a Springer eBook collection | ||
| 597 | |a Individual chapters in PDF format | ||
| 650 | 0 | |a Production planning |x Mathematical models. | |
| 650 | 0 | |a Business logistics. | |
| 650 | 0 | |a Food industry and trade |x Quality control. | |
| 776 | 1 | |c Original |z 3790815926 |z 9783790815924 |w (DLC) 2005927952 |w (OCoLC)61219166 | |
| 710 | 2 | |a SpringerLink (Online service) | |
| 856 | 4 | 0 | |u https://lib-proxy01.skidmore.edu/login?url=http://dx.doi.org/10.1007/3-7908-1646-9 |z Link to e-book |t 0 |
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