|
|
|
|
| LEADER |
02442pam a2200373 a 4500 |
| 001 |
mig00001367495 |
| 005 |
20191026103659.0 |
| 008 |
810515t19821982flua b 001 0 eng |
| 010 |
|
|
|a 81009930
|
| 020 |
|
|
|a 0849358310
|
| 035 |
|
|
|a ocm07553627
|
| 035 |
|
|
|a 42794
|
| 035 |
0 |
0 |
|a 42794
|
| 040 |
|
|
|a DLC
|c DLC
|d VZS
|
| 049 |
|
|
|a VZSA
|
| 050 |
0 |
0 |
|a QP86
|b .N85 1982
|
| 082 |
0 |
|
|a 612/.67
|2 19
|
| 245 |
0 |
0 |
|a Nutritional approaches to aging research /
|c editor, Gairdner B. Moment.
|
| 264 |
|
1 |
|a Boca Raton, Fla. :
|b CRC Press,
|c [1982]
|
| 264 |
|
4 |
|c ©1982
|
| 300 |
|
|
|a 266 pages :
|b illustrations ;
|c 27 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 490 |
1 |
|
|a CRC series in aging
|
| 504 |
|
|
|a Includes bibliographies and index.
|
| 505 |
0 |
|
|a Introduction / Gairdner B. Moment -- Nutrition and age-related changes of carbohydrate metabolism / Jeffrey B. Halter and Mei Chen -- Lipids in nutrition and aging / E.J. Masoro -- Human aging : protein and amino acid metabolism and implications for protein and amino acid requirements / Vernon R. Young, Mitchell Gersovitz, and Hamish N. Munro -- The vitamin status and requirements of the elderly / Barbara B. Fleming -- Trace elements in aging research : emphasis on zinc, copper, chromium, and selenium / J. Cecil Smith and Jeng M. Hsu -- Dietary antioxidants and aging on membrane functions / Albert Y. Sun and Grace Y. Sun -- Effects of aging upon intestinal absorption / Peter R. Holt -- Nutrition in the development and aging of the skeleton / Agatha A. Rider -- Aging, arthritis, and food hypersensitivities and allergies : a research opportunity revisited / Gairdner B. Moment -- The important interaction of alcoholism with nutrition in the elderly / Frank L. Iber -- Dietary restriction and life extension--biological mechanisms / Charles H. Barrows, Jr. and Gertrude C. Kokkonen -- Nutrition and the hypothalamic-pituitary influence on aging / Arthur V. Everitt.
|
| 590 |
|
|
|a 86-1124
|
| 650 |
|
0 |
|a Aging
|x Nutritional aspects.
|
| 650 |
|
0 |
|a Older people
|x Nutrition.
|
| 700 |
1 |
|
|a Moment, Gairdner Bostwick,
|d 1905-1990.
|
| 830 |
|
0 |
|a CRC series in aging.
|
| 999 |
f |
f |
|i f503e52c-41b3-4d66-8de4-36f1e65b26b0
|s 7cd4b63c-2e54-4c23-a2f5-aab7f5db8049
|t 0
|
| 952 |
f |
f |
|a Skidmore College
|b Main
|c Lucy Scribner Library
|d 4th floor
|t 0
|e QP86 .N85 1982
|h Library of Congress classification
|i physical
|m 33048002325280
|n 1
|